ZIB

Hits per page

hit 1 - 1 | 1 hit

Sorting

Electronic Resource

Production of L-tartaric acid by immobilized bacterial cells Nocardia tartaricans (1999)

Rosenberg, M. ; Miková, H. ; Krištofíková, L'.

Springer

Biotechnology letters 21 (1999), S. 491-495

add to mindlist on the mindlist

Details

ISSN: 1573-6776

Keywords: bioconversion ; cis-epoxysuccinic acid ; immobilization ; Nocardia ; tartaric acid

Source: Springer Online Journal Archives 1860-2000

Topics: Process Engineering, Biotechnology, Nutrition Technology

Notes: Abstract Nocardia tartaricans converted sodium cis-epoxysuccinate to L-tartrate. The highest cis-epoxysuccinate hydrolase activity (37.7 U mg−1) was obtained with 0.02% (w/v) sodium deoxycholate, but this inactivated the cells. Immobilized N. tartaricans in pectate gel showed higher enzyme activity (51 U mg −1) compare to the free cells (8.9 U mg −1). After 450 days, the immobilized cells still possessed 0.65 U mg −1, i.e. 30% of the initial enzyme activity.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1023/A:1005592104426

Permalink

Library	Location	Call Number	Volume/Issue/Year	Availability

Others were also interested in ...

Paper (German National Licenses)

Fulltext

hit 1 - 1 | 1 hit