ISSN:
1573-6776
Source:
Springer Online Journal Archives 1860-2000
Topics:
Process Engineering, Biotechnology, Nutrition Technology
Notes:
Summary Nocardia amarae has been shown to be a potent biological de-emulsifier of model oil-in-water emulsions and petroleum water-in-oil field emulsions. N. amarae is reported here to de-emulsify petroleum oil-in-water field emulsions. Parameters affecting the growth and the de-emulsifying ability of this bacterium have been examined. Bacteria-induced de-emulsifying activity could be useful in clarifying tailings ponds and sludges.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1007/BF00129302