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  • Electronic Resource  (3)
  • 1990-1994  (3)
  • quality  (2)
  • Combined exposure  (1)
  • 1
    Electronic Resource
    Electronic Resource
    Clinical studies in workers engaged in maintenance of watermark moulds in a paper mill (1992)
    Springer
    International archives of occupational and environmental health 64 (1992), S. 141-145 
    Details
    ISSN: 1432-1246
    Keywords: Watermark ; Mould ; Combined exposure ; Metals ; Xylene ; Health effects
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary Thirty subjects engaged in maintenance and repair of moulds used for producing watermarks on paper were studied, along with 27 control subjects from the same paper mill. The workers were simultaneously exposed to copper, chromium, zinc, xylol, and fumes of sulphuric acid in the course of their work. The study subjects were investigated for clinical, occupational, radiological haematological and psychological details. The aforementioned combined exposure was found to be responsible for a high prevalence of symptoms pertaining to the respiratory system and higher nervous functions. Breathlessness (26.7%), expectoration (10.0%) and emphysema (10.0%) were significantly higher among the exposed subjects. The exposed subjects also showed lowered visuomotor coordination and delayed reaction to light and sound stimuli.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00381482
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    Paper (German National Licenses)
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  • 2
    Electronic Resource
    Electronic Resource
    Seed protein yield from someCrotalaria spp andin vitro nutritional quality of that fromC. juncea (1990)
    Springer
    Plant foods for human nutrition 40 (1990), S. 195-200 
    Details
    ISSN: 1573-9104
    Keywords: Crotalaria ; seed ; protein ; yield ; quality
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Seed Protein Concentrates (SPC) of 6 species ofCrotalaria were extracted and the extractabilities of SPC, total N and protein N determined. SPC of high yielding species (C. juncea) was analysed for the contents of amino acids, ash, phosphorus, sugar, starch, fibre and calories, as well as forin vitro digestibility. Results indicate the promising potential ofC. juncea for SPC yield.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF01104142
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    Paper (German National Licenses)
    Fulltext
  • 3
    Electronic Resource
    Electronic Resource
    Yield andin vitro nutritional quality of some leguminous seed protein isolates (1991)
    Springer
    Plant foods for human nutrition 41 (1991), S. 247-251 
    Details
    ISSN: 1573-9104
    Keywords: wild legumes ; seed protein ; yield ; quality
    Source: Springer Online Journal Archives 1860-2000
    Topics: Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Abstract Seed protein concentrates (SPC) were extracted from 4 leguminous species and the extractabilities of total N (nitrogen), protein N and SPC determined. In addition, composition, calorie value andin vitro enzymatic digestibility of these SPCs was analysed. Results indicate the promising nutritional potential of these SPCs.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF02196393
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    Paper (German National Licenses)
    Fulltext
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