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  • 1
    Electronic Resource
    Electronic Resource
    Lipopolysaccharides of Thiobacillus species containing lipid A with 2,3-diamino-2,3-dideoxyglucose (1987)
    Springer
    Archives of microbiology 149 (1987), S. 106-111 
    Details
    ISSN: 1432-072X
    Keywords: Thiobacillus ferrooxidans ; Thiobacillus thiooxidans ; Thiobacillus novellus ; Thiobacillus sp. ; Lipid A ; Lipopolysaccharide ; 2,3-Diamino-2,3-dideoxyglucose
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Lipopolysaccharides were isolated from two strains of Thiobacillus ferrooxidans and one strain each of Thiobacillus thiooxidans, Thiobacillus novellus and Thiobacillus sp. IFO 14570. Neutral sugars, 2-keto-3-deoxyoctonate, fatty acids and the rare 2,3-diamino-2,3-dideoxyglucose were detected in all lipopolysaccharides. Lipopolysaccharides of both T. ferrooxidans strains contained l-glycero-d-manno-heptose, whereas that of T. thiooxidans contained both l-glycero-d-manno-heptose and d-glycero-d-manno-heptose. On the other hand, heptoses were absent in lipopolysaccharides of T. novellus and Thiobacillus sp. IFO 14570. Lipid A of T. ferrooxidans and T. thiooxidans contained both glucosamine and 2,3-diamino-2,3-dideoxyglucose, in contrast, lipid A of T. novellus and the Thiobacillus sp. IFO 14570 most likely contain only 2,3-diamino-2,3-dideoxyglucose as backbone sugar. Deoxycholate polyacrylamide gel electrophoresis revealed S-type character for all lipopolysaccharides studied. The significance of the lipopolysaccharide composition for taxonomic and phylogenetic questions with regard to thiobacilli is discussed.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00425074
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  • 2
    Electronic Resource
    Electronic Resource
    Chemical composition of the lipopolysaccharides of Rhodobacter sulfidophilus, Rhodopseudomonas acidophila, and Rhodopseudomonas blastica (1985)
    Springer
    Archives of microbiology 143 (1985), S. 32-36 
    Details
    ISSN: 1432-072X
    Keywords: Lipopolysaccharide ; Lipid A ; Rhodobacter sulfidophilus ; Rhodopseudomonas acidophila ; Rhodopseudomonas blastica ; Phototrophic bacteria
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract The lipopolysaccharides of Rhodobacter sulfidophilus and the two budding species Rhodopseudomonas acidophila and Rhodopseudomonas blastica were isolated and chemically analyzed. The all have a lipid A backbone structure with glucosamine as the only amino sugar. The lipid A's of Rb. sulfidophilus and Rps. blastica contain phosphate, their fatty acids are characterized by ester-linked, unsubstituted 3-OH-10:0 and amide-linked 3-OH-14:0 (Rb. sulfidophilus) or 3-oxo-14:0 (Rps. blastica). Lipid A of Rps. acidophila is free of phosphate and contains the rare 3-OH-16:0 fatty acid in amide linkage. The lipopolysaccharides of all three species contain 2-keto-3-deoxy-octonate (KDO) but are devoid of heptoses. Neutral sugars with the exception of glucose are lacking in the lipopolysaccharide of Rb. sulfidophilus. This shows a high galacturonic acid content. The lipopolysaccharides of Rps. acidophila and Rps. blastica have neutral sugar spectra indicative for typical O-chains (rhamnose, mannose, galactose, glucose in both species, and in Rps. blastica additionally 2-O-methyl-6-deoxy-hexose). The taxonomic value of the data is discussed.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00414764
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  • 3
    Electronic Resource
    Electronic Resource
    Sialic acid-containing lipopolysaccharides in purple nonsulfur bacteria (1988)
    Springer
    Archives of microbiology 150 (1988), S. 584-589 
    Details
    ISSN: 1432-072X
    Keywords: Lipopolysaccharide ; Sialic acids ; Core region ; Purple nonsulfur bacteria ; N-Acetylneuraminic acid ; Rhodobacter
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Lipopolysaccharides (LPS) from a number of purple nonsulfur bacteria and of phylogenetically related species were analyzed for the presence of sialic acid by gas chromatography/mass spectrometry. Species and strains of the genera Rhodobacter, Rhodopseudomonas, Rhodomicrobium, Rhodospirillum, Rhodocyclus and Rhodopila were investigated, sialic acid, however, was found only in the genus Rhodobacter. It occurs in strains of Rhodobacter capsulatus, R. sphaeroides, R. sulfidophilus and R. veldkampii. All these species belong to the α-3 subgroup of purple bacteria as defined by 16S rRNA catalogues. Approximately equimolar ratios of sialic acid and of 2-keto-3-deoxy-octonate (KDO) were found in isolated LPSs. Sodium deoxycholate gel electrophoresis of these LPS-samples also suggested a location of sialic acid in the LPS “core” region. Sialic acid was present only in those LPSs, which exhibited a “complete core region”.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00408254
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  • 4
    Electronic Resource
    Electronic Resource
    Lipid A with 2,3-diamino-2,3-dideoxy-glucose in lipopolysaccharides from slow-growing members of Rhizobiaceae and from “Pseudomonas carboxydovorans” (1989)
    Springer
    Archives of microbiology 151 (1989), S. 111-116 
    Details
    ISSN: 1432-072X
    Keywords: Lipid A ; 2,3-Diamino-2,3-dideoxy-glucose ; Slow-growing rhizobia ; Fast growing rhizobia ; Phylogeny
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology
    Notes: Abstract Lipid A's from two Bradyrhizobium species and from the phylogenetically closely related species “Pseudomonas carboxydovorans” were found to contain 2,3-diamino-2,3-dideoxy-glucose as lipid A backbone sugar. In contrast, three representatives of the genus Rhizobium, as well as the phylogenetically related species Agrobacterium tumefaciens, contain solely glucosamine as lipid A backbone sugar. These findings suppor independent studies on the phylogenetical relatedness based on 16S rRNA-data of the genus Bradyrhizobium with “Pseudomonas carboxydovorans“ and Rhodopseudomonas palustris, which form a tight phylogenetical cluster and which all contain the 2,3-diamino-2,3-dideoxy-glucose-containing lipid A. The relatedness of these species to the glucosamine-containing species of the genus Rhizobium and to Agrobacterium tumefaciens is rather distant as documented by 16S rRNA studies.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00414423
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