ISSN:
0006-3592
Keywords:
Chemistry
;
Biochemistry and Biotechnology
Source:
Wiley InterScience Backfile Collection 1832-2000
Topics:
Biology
,
Process Engineering, Biotechnology, Nutrition Technology
Notes:
A novel means of extracting carboxylic acids from aqueous solutions is described which involves the use of a lipolytic enzyme to convert the acid to a more hydrophobic ester. A water-immiscible long-chain alcohol serves both as a reactant in esterifying the acid, and as a solvent for extraction of the ester. Radiochemical tracer studies of the underlying reaction and extraction equilibria established that a low equilibrium concentration of ester (0.04-0.5mM) in the presence of water is counterbalanced by the high distribution coefficient of the ester (220-3380, wt. basis). The net result is a substantial (4- to 15-fold) increase in the apparent distribution coefficient of the acid; 80%-95% of the extracted acid is in the esterified form. The method is applicable to a variety of alcohols and acids.
Additional Material:
3 Ill.
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1002/bit.260340705
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