ISSN:
1476-4687
Source:
Nature Archives 1869 - 2009
Topics:
Biology
,
Chemistry and Pharmacology
,
Medicine
,
Natural Sciences in General
,
Physics
Notes:
[Auszug] A SERIOUS fault in mature Cheddar cheese is the gradual appearance of bleached areas with a tallowy flavour, aptly described as 'tallowy discoloration' or 'white streak'. The erratic incidence of this defect has for long hindered efforts to find the prime cause. In seeking the cause, most of the ...
Type of Medium:
Electronic Resource
URL:
http://dx.doi.org/10.1038/1841295a0
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