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  • 1
    Electronic Resource
    Electronic Resource
    Strength of the Shell of the Hen's Egg (1955)
    [s.l.] : Nature Publishing Group
    Nature 175 (1955), S. 848-849 
    Details
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] LITTLE is known about the strength of an egg except that for eggs of the same species there is no relation between size and strength, and that differences in strength can be only partly explained by differences in the thickness of the shellx ; further work was therefore undertaken. A constantly ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/175848a0
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    Paper (German National Licenses)
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  • 2
    Electronic Resource
    Electronic Resource
    Abnormally Low Ultimate p H in Pig Muscle (1958)
    [s.l.] : Nature Publishing Group
    Nature 182 (1958), S. 807-808 
    Details
    ISSN: 1476-4687
    Source: Nature Archives 1869 - 2009
    Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics
    Notes: [Auszug] Some observations on pig muscles having an ultimate pH considerably lower than 5.5 are now briefly reported. Superficially these muscles are characterized by their loose texture, their exudative condition and, generally but not always, by the fact that they are almost white whereas normal pork is ...
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1038/182807a0
    Library Location Call Number Volume/Issue/Year Availability
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    Paper (German National Licenses)
    Fulltext
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