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  • 2005-2009
  • 2000-2004  (4)
  • 1980-1984
  • 2000  (4)
Materialart
Erscheinungszeitraum
  • 2005-2009
  • 2000-2004  (4)
  • 1980-1984
Jahr
  • 1
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science Ltd
    Aquaculture research 31 (2000), S. 0 
    ISSN: 1365-2109
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: The apparent digestibilities (availabilities) of dry matter, protein, phosphorus and selected minerals in fish and animal by-products were determined using rainbow trout Oncorhynchus mykiss (Walbaum). Blood meal (ring-dried), feather meal and deboned fish meal had relatively high concentrations of protein, low concentrations of phosphorus and many minerals, and high digestibilities (availabilities) of these nutrients. Other animal by-products, however, had high concentrations of minerals, including phosphorus, which are associated with the bone fraction. Availabilities of manganese and zinc in the diet were reduced by the inclusion of high-ash animal by-products in the diet, whereas availabilities of potassium, sodium and copper were relatively unaffected. Dietary concentrations of bone minerals (calcium, phosphorus) and ash were inversely correlated with availabilities (% of intake) of most minerals except copper in the diet. Also, dietary concentrations of bone minerals correlated inversely with the net absorption (mg g−1 diet) of zinc, manganese and magnesium in the diet. When rainbow trout were fed diets containing incremental concentrations of fish bones, the apparent availabilities of phosphorus, calcium, magnesium and iron decreased as fish bone content in the diet increased. Reducing the bone fraction of high-ash (high-phosphorus) by-product meals is therefore an essential approach to using such ingredients in low-pollution fish feeds.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 2
    ISSN: 1365-2109
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: Soy and rapeseed protein concentrates (SPC and RPC) were evaluated as fish meal substitutes in gilthead seabream Sparus aurata L. diets. The protein concentrates were used to replace 30%, 60% and 100% fish meal, and effects on feed intake, weight gain and feed gain ratio were determined in a 56-day growth trial. Some groups were then grown beyond 56 days, until all reached an average weight of 50 g. A comparison of body composition at 50 g showed no significant differences in protein and ash content among all fish, while lipid and energy contents were different. The 100% RPC and 60% and 100% SPC replacement diets had lower body lipid and energy contents compared with those of the control diet. Feed intake and weight gains were inversely related to inclusion levels of plant proteins. Feed intake dropped to 52–72% of that of the control treatment and weight gain to 46–61%. Energy retention followed this same trend, decreasing from ERV values of 53 to 44 with an increase in dietary plant protein content. With the exception of 100% SPC substitution (PPV = 35), protein retention among treatments was similar (PPV = 37–39). These results suggest that both SPC and RPC may be promising protein sources for inclusion in seabream diets. The relative palatability of these plant proteins could be a limiting factor in their use.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 3
    ISSN: 1365-2109
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft
    Notizen: Twenty-two samples of commercial fish meals from Norway, Chile and Peru were analysed for cholesterol and oxysterols using gas chromatography. Cholesterol content ranged from 25.2 to 64.8 g kg−1 total lipids. Detectable levels of the oxysterols 7β-hydroxycholesterol and 7-ketocholesterol were found and their identity was confirmed by gas chromatography-mass spectrometry. Samples of fish meal exhibited wide variability in oxysterols content, 7β-hydroxycholesterol ranging from 3.9 to 105.6 mg kg−1 total lipids (0.4–9.4 mg kg−1 dry matter) and 7-ketocholesterol from 2.0 to 56.2 mg kg−1 total lipids (0.2–5.0 mg kg−1 dry matter). The formation of 7β-hydroxycholesterol and 7-ketocholesterol in one sample of Norse LT94 fish meal stored at room temperature was also studied. Oxysterol content increased during the first 42 days of storage by about 350% and then decreased with further storage. The low amount of oxysterols measured indicates a limited degree of cholesterol oxidation in commercially available fish meals.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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  • 4
    Digitale Medien
    Digitale Medien
    Oxford, UK : Blackwell Science Ltd
    Journal of fish diseases 23 (2000), S. 0 
    ISSN: 1365-2761
    Quelle: Blackwell Publishing Journal Backfiles 1879-2005
    Thema: Biologie , Medizin
    Notizen: Live adult brine shrimp, Artemia franciscana (Latreille), were enriched with erythromycin to determine if Artemia could accumulate therapeutic levels for subsequent feeding to young fish. Three trials were conducted to determine the erythromycin incorporation and survival rates of enriched Artemia when fed either liposomes containing erythromycin or various erythromycin suspensions. Erythromycin concentration in Artemia fed a liposome suspension was low (∼ 5 μg mL−1) relative to Artemia fed the direct suspension (〉 100 μg mL−1) over the same time period. When enriched with suspensions up to 1 g erythromycin L−1 sea water for 14 h, Artemia survival was not significantly affected (P 〉 0.05) relative to controls. Using a suspension of 1 g L−1, tissue erythromycin concentrations of 109 ± 16 μg erythromycin mL−1 Artemia homogenate (mean ± SEM) were achieved after 12 h. Concentrations above 170 μg mL−1 were obtained using suspensions of 2–5 g L−1, but Artemia survival significantly (P 〈 0.05) decreased.
    Materialart: Digitale Medien
    Bibliothek Standort Signatur Band/Heft/Jahr Verfügbarkeit
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