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  • Food allergy  (2)
  • Angiotensin  (1)
  • Antilympocyte Globulin  (1)
  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Journal of molecular medicine 62 (1984), S. 795-802 
    ISSN: 1432-1440
    Keywords: Food allergy ; Pseudo-allergic reactions ; Intolerance ; Tension-fatigue syndrome ; Clinical ecology ; Oral provocation
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Summary Adverse reactions to foods are not infrequent. They may be mediated by immunological mechanisms (food allergy) or non-immunologically (idiosyncrasy, pseudo-allergy, intolerance). Furthermore toxic effects of foods have to be clearly distinguished from food allergy as well as poorly defined conditions such as hyperkinesis or “tension-fatigue syndrome”, the causal relation of which to foods is not well established. The diagnosis of food allergy includes convincing history, positive provocation and demonstration of immunological sensitization (mostly IgE, however other types of immune reactions may also be of importance). In the treatment of food allergy specific elimination diets as well as pharmacotherapy with the use of mast cell blocking agents are recommended. In single cases oral hyposensitization may be tried.
    Type of Medium: Electronic Resource
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  • 2
    ISSN: 0167-0115
    Keywords: Angiotensin ; Arginine vasopressin ; Human ; Hymenoptera venom anaphylaxis ; Oxytocin ; Plasma concentration
    Source: Elsevier Journal Backfiles on ScienceDirect 1907 - 2002
    Topics: Medicine
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Research in experimental medicine 167 (1976), S. 231-238 
    ISSN: 1433-8580
    Keywords: Antilympocyte Globulin ; Immunosuppression ; Elimination of Gamma-Globulin ; Antilymphozytenglobulin ; Immunsuppression ; Gammglobulinelimination
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Description / Table of Contents: Zusammenfassung Zwei Gruppen von Hunden wurden elf Tage lang mit 20 mg/kg 131-I-markiertem Pferde-anti-human-Lymphozyten-Globulin bzw. Normal-Pferde-Gammaglobulin i.v. behandelt. Pferde-anti-human-Lymphozyten-Globulin wurde signifikant schneller eliminiert als Normal-Pferde-Gammaglobulin. Im Gegensatz zu dem kontinuierlichen Anstieg der Serum-Radioaktivität unter Normal-Pferde-Gammaglobulin-Behandlung war in der Pferde-anti-human-Lymphozyten-Globulin-Gruppe ab dem 5. Tag eine Plateaubildung zu beobachten. Zum Behandlungsende betrug die Serumkonzentration des xenogenen Proteins 165 ± 8 mg/1 in der Pferde-anti-human-Lymphozyten-Globulin- und 498 ± 15 mg/1 in der Normal-Pferde-Gammaglobulin-Gruppe. Die Pferde-anti-human-Lymphozyten-Globulin-behandelten Tiere zeigten einen signifikant höheren Anstieg agglutinierender Antikörper gegen Pferde-Erythrozyten als Normal-Pferde-Gammaglobulin-behandelte Tiere. Diese starke Immunogenizität von antilymphozytärem Pferde-Gammaglobulin muß bei der Applikation von Pferde-anti-human-Lymphozyten-Globulin berücksichtigt werden.
    Notes: Summary Two groups of dogs received daily intravenous doses of 20 mg/kg 131-I-labelled horse-anti-dog lymphcyte globulin or normal horse gammaglobulin respectively over a period of 11 days. Horse-anti-dog lymphocyte globulin showed a significantly higher eleimination rate than normal horse gammaglobulin. In contrary to the continuous increase in serum radioactivity during normal horse gammaglobulin treatment, there was a plateau after the 5th day in the horse-anti-dog lymphocyte globulin group. The xenogeneic protein concentration, measured with the single radial immunodiffusion technique, at the end of treatment was 165 ± 8 mg/1 in the horse-anti-dog lymphocyte globulin, compared to 498 ± 15 mg/1 in the normal horse gammaglobulin group. After treatment horse-anti-dog-lymphcyte globulin treated animals showed a significantly higher increase in active hemagglutination titer against horse erythrocytes with an average of 2−8.
    Type of Medium: Electronic Resource
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  • 4
    ISSN: 1432-1173
    Keywords: Schlüsselwörter Atopisches Ekzem ; Nahrungsmittelallergie ; Psychosomatik ; Mutter-Kind-Beziehung ; Key words Atopic eczema ; Food allergy ; Psychosomatics ; Mother-child relationship
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Description / Table of Contents: Summary Atopic eczema is one of the most frequent dermatological diseases, with a still increasing incidence. Although its etiopathogenesis is still not completely understood, a variety of triggering factors are known. The following case report describes the clinical course of atopic dermatitis in a 2-year-old boy in whom both IgE-mediated allergic reactions and psychological factors were involved in triggering and maintenance of skin lesions. This demonstrates how important both dermatological therapy and close cooperation with the field of psychosomatic medicine can be.
    Notes: Zusammenfassung Das atopische Ekzem zählt zu den häufigsten dermatologischen Erkrankungen mit zunehmender Inzidenz. Obwohl die Ätiopathogenese letztendlich ungeklärt ist, sind eine Vielzahl auslösender Faktoren bekannt. Anhand der Falldarstellung eines 2jährigen Kindes, bei dem sowohl IgE-vermittelte allergische Reaktionen als auch psychische Faktoren an der Auslösung und Unterhaltung der Hautveränderungen beteiligt waren, soll aufgezeigt werden, daß eine erfolgreiche Behandlung des atopischen Ekzems in vielen Fällen neben dermatologisch-allergologischen Therapieansätzen ebenso eine enge Kooperation mit dem Fachgebiet der Psychosomatik erforderlich macht.
    Type of Medium: Electronic Resource
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