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  • 1
    Electronic Resource
    Electronic Resource
    Process analysis of L-lysine fermentation under different oxygen supply (1981)
    Springer
    Biotechnology letters 3 (1981), S. 219-224 
    Details
    ISSN: 1573-6776
    Source: Springer Online Journal Archives 1860-2000
    Topics: Process Engineering, Biotechnology, Nutrition Technology
    Notes: Summary Process analysis of L-lysine fermentations with Corynebacterium glutamicum 9366 was performed under optimal and limited aeration conditions. Limitation of oxygen caused a decrease of biomass yield, substrate consumption and L-lysine production, concomitant with formation of the by-products L-lactate, L-alanine and L-valine.
    Type of Medium: Electronic Resource
    URL: http://dx.doi.org/10.1007/BF00154648
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