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Oat Lipase and Tributyrin (1953)

PEERS, F. G.

[s.l.] : Nature Publishing Group

Nature 171 (1953), S. 981-982

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ISSN: 1476-4687

Source: Nature Archives 1869 - 2009

Topics: Biology , Chemistry and Pharmacology , Medicine , Natural Sciences in General , Physics

Notes: [Auszug] The lipase activity has been measured by two methods : (a) a 'dough' method using olive oil as substrate2 ; (b) a manometric method3 using tributyrin as substrate in a bicarbonate - carbon dioxide buffer system atpH 7 -4. Although the substrates are not interchangeable, that is, the lipase will not ...

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1038/171981a0

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