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Separation of anthocyanins by adsorption on acid alumina (1981)

PIFFERI, P. G. ; VACCARI, A.

Oxford, UK : Blackwell Publishing Ltd

International journal of food science & technology 16 (1981), S. 0

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ISSN: 1365-2621

Source: Blackwell Publishing Journal Backfiles 1879-2005

Topics: Process Engineering, Biotechnology, Nutrition Technology

Notes: The conditions have been determined for achieving an effective separation on acid alumina of polyhydroxylated anthocyanins from others.The adsorption isotherms for some anthocyanins are also given and the behaviour of methanol, ethanol and propanol solutions has been examined.

Type of Medium: Electronic Resource

URL: http://dx.doi.org/10.1111/j.1365-2621.1981.tb01016.x

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