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  • 1
    ISSN: 1432-2072
    Keywords: Etonitazene reinforcement ; Oral selfadministration ; Food deprivation ; Food access ; Concurrent schedules ; Rats
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Recent research has shown that food deprivation increases drug self-administration in rats and rhesus monkeys. The purpose of the present study was to examine two variables related to this food-deprivation effect: maintenance of rats at reduced body weights and the absence of food. Etonitazene HCl was established as a reinforcer orally for 12 rats according to procedures previously used in experiments reported by this laboratory. Lever-pressing behavior was maintained under fixed-ratio (FR) schedules during daily 1-h sessions by etonitazene or water, which were available either concurrently or on alternating days. In the first experiment, six rats were maintained at 75% of their free-feeding weights. The effect of presenting the daily food allotment at 23, 4, 2, 1, or 0 h before their daily drug or water self-administration session was studied. When the rats were fed 23, 4, or 2 h before the session, etonitazene dipper presentations were at maximum levels and were substantially higher than for water. When the rats were fed during (0) or 1 h before the session, the number of etonitazene dipper presentations was lower, but it exceeded those for water. Under conditions of complete food satiation (0 h deprived-100% body weight), etonitazene and water dipper presentations were both low, and there were no differences between them. In the second experiment, six rats maintained at 75% of their free-feeding weights were trained to respond for etonitazene or water on alternating days. When they were subsequently food satiated (100% body weight), drug- and water-maintained behavior decreased to low levels. These rats were then deprived of food for 4 or 16 h before their daily 1-h session, and responding did not increase. Body weight did not decrease below 100%. These results suggest that maintenance at reduced body weight rather than the absence of food is the determinant of increased rates of drug-reinforced behavior.
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 59 (1978), S. 7-11 
    ISSN: 1432-2072
    Keywords: Concurrent schedule ; Ethanol drinking ; Water drinking ; Food deprivation ; Food satiation ; Ethanol concentration ; Rats
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Dippers filled with water or an ethanol solution were presented to male Wistar rats contingent on lever-pressing under a concurrent fixed-ratio 1 (water) fixed-ratio 1 (ethanol) schedule. During Phase I, when maintenance feedings were given during instead of following the daily 3-h sessions, the feedings increased drinking of both 8% (w/v) ethanol and water, with 8% ethanol being consumed in greater volumes than water. In Phase II, a 28-day transitional period from the food-deprived to the food-satiated state, continuous access to food during 3-h sessions moderately decreased 8% ethanol intake, and increased water intake and total liquid intake (water plus 8% ethanol). In Phase III, concurrent water and ethanol intake of food-satiated rats was compared over two identical series of ethanol concentrations (8, 11.3, 16, 22.6, 32, and 8% retest). Food was freely available in both the operant conditioning chambers and home cages. The number of dipper presentations of ethanol exceeded presentations of water for each rat at each concentration studied. Presentations of water were low in number and did not vary with the ethanol concentration. As the ethanol concentration was increased, the number of ethanol presentations decreased, while the quantity consumed (mg/100 g body weight/h) generally increased.
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 74 (1981), S. 197-200 
    ISSN: 1432-2072
    Keywords: Drug self-administration ; Food deprivation ; Etonitazene ; Rats
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Changes in oral etonitazene self-administration were compared in four groups of rats that were maintained at 100, 95, 85, or 75% of their pre-experimental free-feeding body weights. Etonitazene (5 μg/ml) or water was available for 16 h according to a fixed-ratio (FR) 1 schedule. Each liquid delivery (0.1 ml) was contingent upon a lever-press response. During food deprivation etonitazene intake gradually increased to over two-fold as body weights decreased over 25 sessions; etonitazene intake was inversely proportional to body weight. The 75% weight group showed stereotypy, self-mutilation and large variability in daily etonitazene intake. In another experiment a range of deprivation conditions was studied in a group of six rats with etonitazene (5 μg/ml) or water available on an FR 8 schedule during 1-h sessions. When the rats were gradually food satiated, etonitazene-maintained behavior declined but remained higher than water-maintained behavior; however, when they were abruptly food satiated, etonitazene-maintained behavior decreased to low levels.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 89 (1986), S. 8-13 
    ISSN: 1432-2072
    Keywords: Ethanol ; Blood ethanol concentration ; Instrumental response ; Verbal behavior ; Time-effect relations ; Human subjects
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract A study was conducted to assess subjective reports of intoxication during the ascending phase of the plasma ethanol curve. Eighteen male social drinkers were divided into three groups and were given either placebo, 0.347 g/kg ethanol or 0.694 g/kg ethanol under double-blind conditions. Subjects reported levels of intoxication both instrumentally, by moving a joystick device, and verbally using an 11-point self-rating scale. Compared to placebo, ethanol produced significantly higher verbal self-rating scores, but there were no differences in the scores between the low-and high-dose ethanol groups. Instrumental responses of ethanol effects did, however, distinguish between the two ethanol treatments. All subjects who received ethanol reliably detected its effects when plasma ethanol levels reached 32 mg/dl, but only the subjects who received the high dose reported episodes of intense well-being or euphoria. Ethanol-induced euphoria occurred while plasma ethanol levels were rapidly rising, and was characterized by multiple, paroxysmal episodes that typically lasted about 3 min each. This study demonstrated that a continuously available instrumental response provided sensitive and reliable measures of rapidly changing behavioral states associated with ethanol-induced intoxication.
    Type of Medium: Electronic Resource
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  • 5
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 28 (1973), S. 351-362 
    ISSN: 1432-2072
    Keywords: Ethanol ; Operant Performance ; Dose-Response Analysis
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract The effects of various doses of ethanol on DRL performance was examined in rats under conditions of cued and non-cued DRL tasks and under conditions of low versus high baseline performance criteria. The dose-level at which ethanol produced a significant reduction in number of responses and reinforcements interacted in a complex fashion with level of baseline performance, the cue conditions, and the order of DRL tasks. Generally, performance was impaired at a lower dose level for groups initially trained to a low criterion of DRL performance than for groups later trained to a higher criterion of DRL performance, regardless of cue condition. Further, the dose level at which ethanol impaired performance (as indicated by number of reinforcements obtained) under non-cued DRL conditions was lower than that for the cued DRL conditions, but only on the initial task where baseline DRL performance criterion was lower. Finally, the group with a higher baseline level of responding (i.e., poorer DRL performance) was more vulnerable to the disrupting effects of ethanol on this measure than groups with lower baseline response rates.
    Type of Medium: Electronic Resource
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  • 6
    ISSN: 1432-2072
    Keywords: Fenmetozole ; Ethanol ; Aerial righting reflex ; Conflict behavior ; Guanosine 3′,5′-monophosphate ; Physical dependence ; Physiological antagonism
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract The selectivity and specificity of fenmetozole (DH-524) [2(3,4-dichlorophenoxy-methy))2-imidazole HCl] as an antagonist of the actions of ethanol were examined. Fenmetozole (15–30 g/kg) reduced ethanol-induced impairment of the aerial righting reflex without changing blood or brain ethanol content, indicating that the antagonistic actions of fenmetozole were not due to change in the pharmacokinetics of ethanol. Since fenmetozole also reduced aerial righting reflex impairment due to phenobarbital, chlordiazepoxide, and halothane, this action of fenmetozole was not specific to ethanol. In mice, both the ethanolinduced increase in locomotor activity at 2.0 g/kg and the decrease caused by 4.0 g/kg were antagonized by fenmetozole. In addition, fenmetozole attenuated the ethanol-induced reduction in cerebellar cyclic guanosine monophosphate (cGMP) content, but the drug also significantly elevated cGMP levels in this tissue when given alone. Fenmetozole did not alter ethanolinduced increases in punished drinking in a conflict test, except at a high dose which alone decreased both punished and unpunished responding. Fenmetozole also failed to precipitate ethanol withdrawal-like reactions when given to physically-dependent, intoxicated rats. Thus, the antagonistic action of fenmetozole against ethanol would not seem to be related to a specific receptor interaction but rather may be the result of a physiological antagonism.
    Type of Medium: Electronic Resource
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  • 7
    Electronic Resource
    Electronic Resource
    Springer
    Psychopharmacology 37 (1974), S. 311-321 
    ISSN: 1432-2072
    Keywords: Rats ; Ethanol ; Ethanol Reinforcement ; Acquisition ; Schedule-Induced-Polydipsia ; Ethanol Concentration
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Daily 6-h sessions were run during which each lever press by rats produced brief access to water, or to 8
    Type of Medium: Electronic Resource
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  • 8
    ISSN: 1432-2072
    Keywords: Ethanol ; Ethanol Drinking ; Water-Ethanol Choice ; Concurrent Schedules ; Ethanol Concentration ; Ethanol Reinforcement ; Rats
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Water and ethanol solutions were concurrently made available on a continuous reinforcement schedule to 4 food-deprived male albino rats during daily 1-hr sessions in an operant conditioning chamber equipped with 2 levers and 2 liquid dippers. The number of ethanol reinforcements substantially exceeded the number of water reinforcements for each rat at each concentration studied (8, 16, and 32% w/v). Water reinforcements were low in number and did not vary with ethanol concentration. As the ethanol concentration was increased, the number of ethanol reinforcements obtained decreased, while the quantity consumed (mg/100 g of body weight/hr) increased. The highest rate of responding occurred at the beginning of the session.
    Type of Medium: Electronic Resource
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  • 9
    ISSN: 1573-7365
    Keywords: Ethanol ; GLUT1 ; GLUT3 ; Glucose ; Cerebral Metabolism ; Immunohistochemistry
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract In the normal adult brain, glucose provides 90% of the energy requirements as well as substrate for nucleic acid and lipid synthesis. In the present study, effects of ethanol on glucose transporters (GLUT) and glucose utilization were examined in rat brain. Male Sprague-Dawley rats weighing 250-300 gms were given either ethanol 3 gm/kg BW or saline IP 4 hrs prior to the animal sacrifice and removal of the cerebral cortical tissue. The cortical plasma membranes analyzed by cytochalasin B binding assay showed a decrease in GLUT number but not in GLUT affinity in the ethanol treated rats as compared to the control rats. The estimated Ro values were 70 ± 8.9 Vs 91 ± 8.9 pmoles/mg protein (p 〈 0.05 N=4) and the estimated Kd values were 0.37 ± 0.03 and 0.28 ± 0.05 μM (p: NS) in ethanol and control experiments respectively. Immunoblots of purified cerebral plasma membranes and low density microsomal fraction showed 17% and 71% decrease for GLUT1 and 54% and 21% (p〈0.05 or less; n=6) for GLUT3 respectively in ethanol treated rats than in control animals. Immunofluoresence studies also showed reduction of GLUT1 immunoreactively in choroid plexus and cortical microvessels of ethanol treated rats as compared to control rats. The effect of ethanol on regional cerebral metabolic rates for glucose (CMRGle) was studied using [6-14C] glucose and showed statistically insignificant decrease in brain glucose utilization. These data suggest that ethanol invivo decrease GLUT number and protein content in rat cerebral cortex
    Type of Medium: Electronic Resource
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