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  • 1
    Electronic Resource
    Electronic Resource
    Springer
    Pflügers Archiv 407 (1986), S. 354-354 
    ISSN: 1432-2013
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Type of Medium: Electronic Resource
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  • 2
    Electronic Resource
    Electronic Resource
    Springer
    Pflügers Archiv 407 (1986), S. 697-697 
    ISSN: 1432-2013
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Type of Medium: Electronic Resource
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  • 3
    Electronic Resource
    Electronic Resource
    Springer
    Pflügers Archiv 406 (1986), S. 472-479 
    ISSN: 1432-2013
    Keywords: Diffusion ; Muscle ; Lactate ; Lactic acid ; pH ; Transmembrane flux
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract Lactate efflux from frog sartorius muscles was measured following a lactate load of about 18 μmol · g−1 induced by a 4-min period of stimulation. Lactate efflux rate was buffer concentration dependent. The initial efflux rate increased from about 150 nmol · g−1 · min−1 in 1 mM MOPS buffer to 400 nmol · g−1 · min−1 in 25 mM MOPS buffer. The addition of 20 mM propionate reduced mean intracellular pH by about 0.2 units and increased lactate efflux rate by 70% at the highest buffer concentration and 400% at the lowest buffer concentration. The observed results are in reasonable agreement with predictions based on a model in which net efflux is limited by diffusion of both buffer and lactate in the extracellular space. Transmembrane lactate efflux appears to consist of two components, one of which is proton linked and carried either by undissociated lactic acid or coupled proton-lactate transport, the other being carried by independent lactate ions.
    Type of Medium: Electronic Resource
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  • 4
    Electronic Resource
    Electronic Resource
    Springer
    European journal of applied physiology 76 (1997), S. 116-121 
    ISSN: 1439-6327
    Keywords: Key words Warm-water immersion ; Esophageal temperature ; Cutaneous vasodilation ; Thermoregulation ; Heat loss
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Notes: Abstract We demonstrated previously that esophageal temperature (T es) remains elevated by ≈0.5°C for at least 65 min after intense exercise. Following exercise, average skin temperature (T avg) and skin blood flow returned rapidly to pre-exercise values even though T es remained elevated, indicating that the T es threshold for vasodilation is elevated during this period. The present study evaluates the hypothesis that the threshold for sweating is also increased following intense exercise. Four males and three females were immersed in water (water temperature, T w = 42°C) until onset of sweating (Immersion 1), followed by recovery in air (air temperature, T a = 24°C). At a T a of 24°C, 15 min of cycle ergometry (70% VO2max) (Exercise) was then followed by 30 min of recovery. Subjects were then immersed again (T w = 42°C) until onset of sweating (Immersion 2). Baseline T es and T skavg were 37.0 (0.1)°C and 32.3 (0.3)°C, respectively. Because the T skavg at the onset of sweating was different during Exercise [30.9 (0.3)°C] than during Immersion 1 and Immersion 2 [36.8 (0.2)°C and 36.4 (0.2)°C, respectively] a corrected core temperature, T es (calculated), was calculated at a single designated skin temperature, T sk(designated), as follows: T es(calculated) = T es + [β/(1−β)][T skavg−T sk(designated)]. The T sk(designated) was set at 36.5°C (mean of Immersion 1 and Immersion 2 conditions) and β represents the fractional contribution of T skavg to the sweating response (β for sweating = 0.1). While T es(calculated) at the onset of sweating was significantly lower during exercise [36.7 (0.2)°C] than during Immersion 1 [37.1 (0.1)°C], the threshold of sweating during Immersion 2 [37.3 (0.1)°C] was greater than during both Exercise and Immersion 1 (P 〈 0.05). We conclude that intense exercise decreases the sweating threshold during exercise itself, but elicits a subsequent short-term increase in the resting sweating threshold.
    Type of Medium: Electronic Resource
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