Library

feed icon rss

Your email was sent successfully. Check your inbox.

An error occurred while sending the email. Please try again.

Proceed reservation?

Export
  • 1
    ISSN: 1432-1440
    Keywords: Diabetes prevalence ; juvenile diabetes ; diabetes definition ; blood glucose determination ; Diabetes-Prävalenz ; jugendlicher Diabetes ; Diabetes-Definitionen ; Blutzuckerbestimmungsmethoden
    Source: Springer Online Journal Archives 1860-2000
    Topics: Medicine
    Description / Table of Contents: Zusammenfassung In einer jugendlichen schweizerischen Bevölkerungsgruppe wurde die Häufigkeit eines klinisch manifesten und latenten Diabetes mellitus untersucht. Diese betrug 0.06 resp. 1,7%. Die Problematik der Diabetes-Prävalenz in einer definierten Population zeigt sich nicht nur in der Anwendung bestimmter Definitions-Kriterien, sondern auch in der angewandten Methodologie. Es werden die Abweichungen der mittleren Blutzuckerwerte bei simultaner Bestimmung nach sieben verschiedenen Methoden angeführt. Es wird auf fehlende Abhängigkeiten von Alter, Gewicht, Körperoberfläche und biochemischen Parametern (Harnstoff-N, Eiweiß und Cholesterin) sowie vorgängiger Kohlenhydratzufuhr auf den Blutzuckerwert hingewiesen, wenn enzymatische Glucosebestimmungen durchgeführt werden.
    Notes: Summary The prevalence of juvenile diabetes has been examined in a sample of a Swiss population. There was an estimate of 0.06% of clinical and of 1.7% latent diabetes in a group of males of age 20. The problems of assessing diabetes prevalence are discussed in relation to criteria of definition and blood sugar methodology. The differences of seven simultaneous determinations of blood glucose are presented. There was no dependance of fasting blood glucose values in a hospital population in relation to age, weight, body surface and chemical parameters as BUN, total proteins, cholesterol, and the previous intake of carbohydrates as long as an enzymatic glucose determination was performed.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
  • 2
    ISSN: 1432-0789
    Keywords: Dactyladenia barteri ; Leucaena leucocephala ; Lignin ; Nitrogen mineralization ; Nitrogen leaching
    Source: Springer Online Journal Archives 1860-2000
    Topics: Biology , Geosciences , Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Notes: Summary The evolution of mineral and hydrosoluble organic N released from two soils differing in pH and treated with leaves of Leucaena leucocephala (0, 8.3, 16.7, and 33. g kg-1 soil), Dactyladenia barteri (syn. Acioa barteri; 0 and 16.7 g), and their mixtures was studied in the laboratory using the aerobic incubation-leaching method. N mineralization in untreated soils and in soils supplemented with 8.3 g leucaena leaves was 41–53% higher in the soil from Onne (pH 4.7) than in the soil from Ibadan (pH 6.2), but the organic N content was similar with these treatments in the leachates of the soils from both locations. The application of 16.7 or 33.3 g of either or both type of leaves reduced the rate of mineral N production during the first 4 weeks, particularly in soils treated with dactyladenia leaves (C:N=36). After this lag period, N mineralization proceeded at a faster rate in the soil from Ibadan treated with 16.7 or 33.3 g of leucaena leaves (C:N=12), even in the presence of dactyladenia leaves. In Ibadan soil, after 12 weeks, mineral N apprently derived from leaves of both dactyladenia and leucaena averaged 6.3% of the N applied, and organic N from leaves averaged 9.5%. The addition of dactyladenia and leucaena leaves did not increases the mineral N content in the acid soil from Onne but leaching of soluble organic N with addition of 16.7 or 33.3 g of leaves contributed an N-mineralizable pool of 5.9% of the N applied.
    Type of Medium: Electronic Resource
    Library Location Call Number Volume/Issue/Year Availability
    BibTip Others were also interested in ...
Close ⊗
This website uses cookies and the analysis tool Matomo. More information can be found here...