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  • 1970-1974  (3,000)
  • 1940-1944
  • 1935-1939
  • 1890-1899  (221)
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  • 101
    Electronic Resource
    Electronic Resource
    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 603-606 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 1 Ill.
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  • 102
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 589-596 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 4 Ill.
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  • 103
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 729-741 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Twenty-eight Penicillium cultures were screened for dextranase activity. Dextranase yield of about 2000 DU/ml was obtained with Penicillium funiculosum SH-5. Maximum dextranase concentration was attained only when cell mass decreased. The kinetics of the dextranase production was correlated with the cell mass by a two-parameter model. The optimum pH and temperature for dextranase were 5.0-5.5 and 55°C, respectively. Crude dextranase preparation was inhibitory to insoluble glucan formation by streptococcus mutans 6715 in vitro.
    Additional Material: 6 Ill.
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  • 104
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 811-815 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 3 Ill.
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  • 105
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973) 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 106
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 897-903 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Experiments are reported in which a mixed population of organisms was continuous cultured on phenol in a 1- to 2-liter well-mixed vessel. Steady state phenol concentrations were measured for a range of inlet concentrations from 100 to 800 mg/liter at various dilution rates. These results were compared with those predicted from a model which incorporates the effect of wall growth. It was found that the effect of growth on the walls of the vessel was considerable and increased by a factor of up to 3 × the dilution rate at which 90% conversion of phenol could be obtained.
    Additional Material: 5 Ill.
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  • 107
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 927-932 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Bacteriophage Φ × 174 was produced in 20 and 200 liter fermentors. The phage was concentrated without any loss of infectivity by precipitation with 10% (w/v) Poly(ethylene glycol) 6000 in 0.5M NaCl. The total yield of a 100 liter culture is around 1016 infectious particles. The final purification step in a CsCl gradient results in a 60 to 80% inactivation.
    Additional Material: 1 Ill.
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  • 108
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 963-972 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: In order to minimize product toxicity, decrease fermentation cost, prolong the effective production phase, and shorten the lag phase before production in the citrate-hydrocarbon fermentation by Candida lipolytica ATCC 8661, the use of a nonsterile semicontinuous cell recycle system was investigated. Model experiments demonstrated that portions of the fermentor broth could periodically be removed and centrifuged under nonaseptic conditions with the cells being added to fresh medium and returned to the fermentor. Citrate production continued, however with repeated semicontinuous cell recycle, acid production gradually decreased. It was postulated that this decrease could be attributed largely to physiological trauma and that a truly continuous cell recycle system would minimize these effects and permit maintenance of higher citrate production rates.
    Additional Material: 3 Ill.
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  • 109
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 1017-1017 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 110
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium: Electronic Resource
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  • 111
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    Biotechnology and Bioengineering 15 (1973), S. 1075-1080 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The isolation and structure determination of a new microbial product, (+)- (123/45)-2,3,4,5-tetrahydroxy-1-cyclohexanemethanol is described. This product was detected in the fermentation broth of a newly isolated actinomycete by its antibacterial activity. A novel isolation method was developed and crystalline product was obtained in good yield. The structure was determined by spectroscopic examination of the product and its acetyl and trimethylsilyl derivatives. The racemic form of this compound had already been synthezised by G. E. McCasland et. al., as analog of galactose.
    Additional Material: 4 Ill.
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  • 112
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 1101-1121 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The dynamic behavior of a laboratory-scale activated sludge biological waste treatment process with recycle and wasting of sludge was investigated by subjecting the system to step changes in the influent waste concentration, the recycle flow rate, or the sludge wasting rate. The dynamic behavior of the system was examined by measuring adenosine triphosphate (ATP) in addition to dissolved chemical oxygen demand (COD) and cell dry weight in the aeration tank. Cell dry weight of the recyle flow and effluent COD were also measured.Analysis of the results and estimation of time constants assuming first order responses showed that the time constants characterizing the dynamic responses of the sludge were directly related to the sludge mean residence time. The time constants estimated from dissolved COD measurements were of the same order of magnitude as the fluid residence time in the aeration tank. The ATP transient response was frequently different from that of the cell dry weight in the aeration tank.
    Additional Material: 13 Ill.
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  • 113
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 1179-1188 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A mutant of E. coli constitutive for β-galactosidase has been grown in batch culture with the carbon source, glycerol, fed at various fixed rates to the culture. High feeding rates where growth was only slightly restricted gave final enzyme levels similar to those obtained in cultures where all the glycerol was added initially. Low feeding rates resulted in breakdown of the β-galactosidase formed and gave reduced final levels of the enzyme.
    Additional Material: 4 Ill.
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  • 114
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 1-12 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The known species of yeasts produce at lest 180 different polysaccharides having mannose as a major constituent. The type of mannan formed is characteristic of the yeast species, and can be used as an aid in identification and classification. The immunological characteristics of yeasts depend largely upon the nature of the mannans. Some of the yeast mannans can be produced in relatively high yields, and have been suggested as replacements for plant and bacterial gums as thickeners, dispersing agents, and similar applications. However, more significant uses, based on the finer differences in their chemical structures and the specific reactions they undergo, may result from a closer study of these polymers.
    Additional Material: 1 Ill.
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  • 115
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    New York, NY [u.a.] : Wiley-Blackwell
    Biotechnology and Bioengineering 15 (1973), S. 93-115 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Collagen was used as carrier for the immobilization of invertase, lysozyme, urease, glucose oxidase, penicillin amidase, and glucose isomerase. Immobilization was accomplished by either impregnation of a preswollen collagen membrane with enzyme solution or electrocodeposition of collagen and enzyme from a collagen dispersion containing dissolved enzyme. The collagen-enzyme complexes prepared are in membrane form.Membranous collagen-enzyme complexes were used to construct biocatalytic reactors such as the capillaric coil modular reactor. Such biocatalytic reactors were used in a recirculation system for the conversion of substrates. The biocatalytic reactors showed initial decreases of activity to stable limits which are maintained over a large number of reactor volume replacements. The stable limits correspond to approximately 35% of the initial activities for lysozyme and invertase, 25% for urease, 15% for glucose oxidase.The mechanism of complex formation between collagen and enzyme involves multiple salt linkages, hydrogen bonds, and van der Waals interactions. This protein-protein interaction which leads to stable complexes by both impregnation and electrocodeposition processes is unique among the enzyme immobilization methods currently available.
    Additional Material: 12 Ill.
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  • 116
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    Biotechnology and Bioengineering 15 (1973), S. 163-179 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Kinetic studies on the growth of Aspergillus strains as well as constitutive and inductive polygalacturonase formation have been made in bath fermentations, without pH control. Equations describing growth and product formation of the four-stage growth of microorganisms were applied for the first time to diauxic growth and enzyme formation of Aspergillus strains. Diauxic growth of the cultures has been found in both sucrose- and peetin-containing media. Enzyme concentration in the second transient phase, calculated by the use of new equations, proved to be negligible. In the exponential and declining phases, the calculated values of mycelial and enzyme concentrations were in good agreement with the values observed. Types of classification of the product formation of Luedeking and Piret refer to the second cycle of diauxie. The types of product formation described by Kono and Asai and Luedeking and Piret are mostly in good agreement with each other. The greatest difference has been found in the case of inductive endo-polygalacturonase formation, where the final enzyme formation could not be plotted because of the decrease (autolysis) in mycelial weight.
    Additional Material: 12 Ill.
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  • 117
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    Biotechnology and Bioengineering 15 (1973), S. 207-211 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 2 Ill.
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  • 118
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    Biotechnology and Bioengineering 15 (1973), S. 693-705 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The use of an air operated extreme pressure hydraulic pump for continuous cell disintegration is described, together with figures obtained for soluble protein released from suspensions of commercially obtained baker's yeast (Saccharomyces cerevisiae).
    Additional Material: 10 Ill.
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  • 119
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    Biotechnology and Bioengineering 15 (1973), S. 677-692 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Eighteen ultrafiltration membranes ranging in molecular weight cutoff ratings from 500 to 300,000 were tested with water, 0.5M NaCl solution, and, in some cases, with macromolecules and urea in a 3-in. stirred filter cell. Approximately half of the membranes showed a significant decrease in filtration rate during the first 24-hr period. The steady-state rates were less than the manufacturers' rating for about two thirds of the membranes, the discrepancy being greater for the membranes with high molecular weight cutoffs.The filtration rates were linearly dependent on applied pressure over the range at least as great as 15 to 55 psig. The rate decreased as the concentration of macromolecules such as transfer ribonucleic acid (tRNA) increased; the rate for a concentration of 3 mg tRNA/per ml was one-fourth of that observed when no tRNA was present. Some increase in rate (∼33 to 50%) was obtained by increasing the stirring speed from 100 rpm to 1000 rpm.The membranes were effective for desalting and concentration of macromolecules but not for separation of large molecules from each other, such as tRNA from bovine serum albumin. Easily denatured molecules such as catalase were not deactivated by filtration at 4°C.
    Additional Material: 7 Ill.
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  • 120
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    Biotechnology and Bioengineering 15 (1973), S. 707-728 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The predation of bacteria by protozoan in both continuous and batch cultures was studied using experimental and modeling techniques. The predator organism was the ciliate, Tetrahymena pyriformis. The bacterium, Aerobacter aerogenes, served as the prey. Several batch growth responses were observed each initiated at a different nutrient level. Continuous cultures were conducted over a range of dilution rates. The models studied were partially successful in simulating the empirical data. Deviations between the model and the actual population behavior are discussed and possible explanations for the differences proposed.
    Additional Material: 18 Ill.
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  • 121
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    Biotechnology and Bioengineering 15 (1973), S. 817-818 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 1 Ill.
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  • 122
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    Biotechnology and Bioengineering 15 (1973), S. 821-825 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 6 Tab.
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  • 123
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    Biotechnology and Bioengineering 15 (1973), S. 861-877 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The kinetics of C. tropicalis growth were investigated with pure n-hexadecane as dispersed phase substrate. Two distinct growth phases were found: In the first phase, exponential growth was independent of stirrer speed. The onset of the second phase, one of linear growth, was determined by stirrer speed. By the use of two different fermenter types, it was shown that the drop size of the dispersed phase was not primarily responsible for the observed kinetics. It was considered that the formation of biological flocs determined the observed growth pattern. This was substantiated by the results of continuous cultures in the different fermenter types, with various substrate concentrations.
    Additional Material: 12 Ill.
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  • 124
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Lactate dehydrogenase (LDH) and pyruvate kinase (PK), immobilized on solid glass beads by diazotization, were used in packed bed reactors to analyze for both pyruvate (PYR) and phosphoenolpyruvate (PEP) through the disappearance of β-nicotinamide adenine dinucleotide (NADH) monitored spectrophotometrically at 340 nm. Packed bed reactors containing PK and/or LDH were also capable of monitoring continuously varying concentrations of adenosine-5′-diphosphate (ADP), PEP, and PYR. The immobilized enzymes (∼40 μg/g glass) retained about 4% of the activity of the soluble enzymes. Preparations of immobilized LDH and PK exhibited enhanced stability when maintained in the presence of β-mercaptoethanol and NADH or EDTA, respectively, and were shown to regain 75% of the original activity after four months storage at 4°C.
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  • 125
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: An investigation was made on the factors influencing the acetic acid concentration in the culture liquid of the aerobic fermentations where acetie acid was used as a carbon source. The acetic acid concentration in the culture liquid changed in proportion to the amount of unutilizable acid or base supplied. This was explained by the principle of conservation of electroneutrality.Another factor affecting the acetic acid concentration in the culture liquid was bicarbonate ions which were formed by the dissolution and dissociation of carbon dioxide in the gas phase of the fermentor. The increment in bicarbonate ion concentration was equal to the decrement in the acetie acid concentration in the culture liquid.
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  • 126
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    Biotechnology and Bioengineering 15 (1973), S. 1193-1197 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 4 Ill.
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  • 127
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    Biotechnology and Bioengineering 15 (1973), S. 331-358 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Insofar as saturation kinetics are applicable to the growth of phytoplankton in laboratory experiments and to growth in nature, the computer modeling of intracellular nutrient partitioning in populations of cells can lead to better understanding of the dynamics of natural populations.A three-compartment mathematical model was developed to represent a phytoplankton population having the capability to store nitrogen in a nitrate-limited environment. Parameters were estimated by fitting the model to data from two chemostat experiments reported by Caperon (1968). The model was used to simulate growth dynamics observed in chemostat and batch experiments. The model demonstrated the changes which may occur in the nitrogenous constituents of a phytoplankton population with time and environmental conditions. The model also demonstrates three phenomena which have been observed in field and laboratory experiments but which are not represented by the customary Monod model: (1) uptake rates may significantly exceed not growth rates, (2) high growth rates may be encountered at very low environmental nitrate concentrations, and (3) the ratio of internal nitrogen to population size may change significantly during a study period. It is suggested that the amount of nitorgen in storage may be used as an indicator of the physiological state of a monospecific population.Parameters for the one-compartment Monod model were estimated by customary methods form data generated by the three-compartment model. It was shown that difficulties encountered in estimating the yield coefficient and the decay coefficient may be attributed to the intracellular storage phenomenon. It was also demonstrated that the one-compartment Monod model was inadequate to accurately represent population growth in chemostat experiments when intracellular storage is a significant factor.
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  • 128
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    Biotechnology and Bioengineering 15 (1973), S. 403-412 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Immobilized invertase was prepared by ionically binding the enzyme to diethylaminoacetyl cellulose (DEAA-cellulose). DEAA-cellulose-invertase complex was quite stable to electrolyte in the range of pH 5-7. Bound invertase was less active than the native enzyme, and approximately 55-70% of the enzyme activity was lost on binding. The complex was stable for 9 days' continuous inversion in a column system at 30°C, but was rather unstable at 40°C. Heat stability and the effect of temperature on the reaction rate of the complex were almost identical with those of the native enzyme.
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  • 129
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    Biotechnology and Bioengineering 15 (1973), S. 441-445 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 3 Ill.
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  • 130
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Many chemical and food processing wastes are deficient in nitrogen, and must therefore be supplemented with domestic sewage or ammonia to dispose of them by conventional biological treatment. A more economical treatment, especially of strong wastes, is possible by maintaining a semipure culture of nitrogen-fixing bacteria in a stirred aerated tank. When operated as a chemostat with 4 to 6 hr detention time, removal of 85% of the COD is possible in a single step without the need for clarifiers or digesters. A clarified effluent could also be produced by flotation or sedimentation of the flocculated bacteria. In that case there would be 99% removal of COD and a reduction in the amount of sludge by two-thirds over the conventional activated sludge process.
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  • 131
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    Biotechnology and Bioengineering 15 (1973), S. 419-439 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The synthesis of extracellular enzymes by microorganisms frequently occurs under genetic control. A simple two-parameter model is developed describing the degree of repression or induction in fermentation media.The case of substrate utilization by an extracellular enzyme was analyzed for a vegetable oil-lipase-yeast system. It is shown that fatty acids released by the lipase may accumulate in the early stage of growth and exert an influence on the limiting after which relatively little repression or induction takes place.Expressions are also derived for growth and extracellular enzyme synthesis in single-and multistage continuous cultures. When the cells grow on a directly available soluble substrate, the specific enzyme synthesis is maximal at low dilution rates in the case of repression and at high dilution rates in the case of induction. If the substrate is not directly available, a single continuous stirred tank reactor stage may not be sufficient for efficient substrate utilization; for fermentation processes where an insoluble has to be broken down before the cells can assimilate it, a plug flow type fermentor rather than a mixed chemostat may prove more satisfactory.
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  • 132
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    Biotechnology and Bioengineering 15 (1973) 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 133
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    Biotechnology and Bioengineering 15 (1973), S. 455-466 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Papain was covalently coupled to ZrO2-coated porous glass by several different methods. These derivatives were characterized and their operational half-lives determined using casein substrate. Papain covalently coupled to the porous glass, previously converted to a carboxylic acid derivative, through amide linkage gave a 35 day operational half-life.
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  • 134
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    Biotechnology and Bioengineering 15 (1973), S. 27-45 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The oxygen uptake rate in mycelial pellets of Aspergillus niger was studied experimentally and theoretically. The specific rate of respiration of mycelial pellets was found to decrease significantly with increasing pellet size. The distribution of respiratory activity in the mycelial pellets was evaluated and the specific rate of respiration of disrupted mycelia showed adaptation to the concentration of oxygen in the medium. The decrease of the specific rate of respiration of the mycelial pellets could be estimated according to diameter, mycelial density, oxygen diffusivity, and adaptation to the concentration of oxygen. Good agreement was found between the theoretical analysis and the experimental data.
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  • 135
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    Biotechnology and Bioengineering 15 (1973), S. 117-127 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Various organic compounds were assessed as potential substrates for single cell protein production. Substrate evaluation was based on the costs associated with the substrate, oxygen, and heat yield coefficients: Ysub, Yo, and Ykcal, respectively. Yo, and Ykcal, were calculated from experimental values of Ysub, and from the elemental composition of bacterial cells. The dependence of the yield coefficients on the specific growth rate (μ) and maintenance coefficient (m) also was assessed. The analysis disclosed that m caused two- to threefold variations in the yield coefficients as μ was increased from 10% to 100% of μmax. The effect of different m values at constant specific growth rates also was determined. The value of m had a significant effect on the yield coefficients even at high specific growth rates. Assignment of cost factors to the yield coefficients provided an estimation of the impact m and μ on biomass production costs.
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  • 136
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    Biotechnology and Bioengineering 15 (1973), S. 181-196 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The solubilization of fish protein concentrate (FPC) by Bacillus subtilis protease (Monzyme) has been investigated. Conditions have been defined which eliminate the problems of microbial contamination and salt accumulation. A Kinetic treatment revealed that enzyme is adsorbed to the surface of the substrate, exposed to aqueous phase. The overall kinetics were described by a sequence of two first-order processes - an initial, fast reaction in which loosely bound polypeptide chains are cleaved from an insoluble protein particle, and a second, slower reaction in which more compacted core protein is digested.
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  • 137
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    Biotechnology and Bioengineering 15 (1973), S. 213-216 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 138
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    Biotechnology and Bioengineering 15 (1973), S. 239-255 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Glucose-limited chemostat cultures of Candida utilis were cultivated at various pH levels (3.0-7.5), temperatures (15-37.5°C), dilution rates (0.06-0.42 hr-1), and with different nitrogen sources (NH4+ and NO3-). The ratio of total nucleic acid to protein increased with increase in dilution rate at constant temperature and decreased with increase in temperature at constant dilution rate. The pattern of these variations is consistent with the hypothesis that the nucleic acid to protein ratio is a function of the ratio of the actual dilution rate to the critical dilution rate corresponding to each one of the cultivation temperatures. This ratio is called “reduced dilution rate.” A basis is proposed on which various microorganisms may be compared with respect to the ratios of cell protein to nucleic acid, RNA, ribosomal RNA, and polysomes.
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  • 139
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    Biotechnology and Bioengineering 15 (1973), S. 467-481 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Enzymes can be encapsulated within a semipermeable membrane which allows reactants to enter and the products to diffuse out. The mass transport from the external fluid to the membrane and the combined mass transport and biochemical reaction from the membrane inwards can be modeled with recognized formulations; measurements of the overall reaction rate lead then to estimates of the permeability of the membrane itself.With capsules enclosing catalase, the permeability of collodion membranes to H2O2 is found to be large (〈2 × 10-2cm/sec) in comparison to rates in the other two diffusion zones. For this first-order reaction system, an analytical solution to the transient case of the well-stirred finite bath is found using the Laplace transform. With capsules enclosing urease, the nonlinear Michaelis-Menten kinetics apply to the enzymatic step. The steady-state operation of a column packed with urease microcapsules is analyzed with the aid of numerical computation and the membrane permeability for urea is found to be 10-3cm/sec.
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  • 140
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    Biotechnology and Bioengineering 15 (1973), S. 561-563 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 141
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    Biotechnology and Bioengineering 15 (1973), S. 483-492 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A study was made to determine the controlling mass transfer resistance in the overall reaction rate for conversion of maltose to glucose, catalyzed by glucoamylase immobilized onto porous glass. For normal operation of a packed column and air-stirred batch reactor, the rate controlling step was found to be the internal resistance of simultaneous pore diffusion and chemical reaction. Experimental effectiveness factors were determined and are compared with those derived from a theoretical diffusion model based on Michaelis-Menten kinetics. Also given are temperature and pH relationships for the free and immobilized glucoamylase.
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  • 142
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    Biotechnology and Bioengineering 15 (1973), S. 571-578 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 143
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    Biotechnology and Bioengineering 15 (1973), S. 597-602 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 3 Ill.
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  • 144
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    Biotechnology and Bioengineering 15 (1973), S. 611-647 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 145
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    Biotechnology and Bioengineering 15 (1973), S. 755-782 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A new correlation is given for the prediction of the volumetric coefficient for mass transfer (KLa) in stirred tanks from dispersed gas bubbles to basal salt solutions of ionic strengths representative of fermentation media. The correlation includes the effects of both the operating parameters (agitation power per unit volume and gas superficial velocity) and the physicochemical properties of the system: interfacial tension, viscosity, density, diffusion, coefficient and, in particular, ionic strength. The effect of the latter was found to be most significant in the Newtonian systems of water-like viscosity investigated; no previous correlations have included the effect of ionic strength. KLa values were determined by using a dissolved oxygen probe to monitor the steady-state oxygen tension in continuous flow experiments, and/or the rate of change of oxygen tension in unsteady-state semibatch experiments. In the latter cases, results were computed by a nonlinear, least squares computer program which fitted the experimental data to a model of probe transient response characteristics. The general applicability of the model and the computational procedure was verified by comparing the results to those obtained with the same electrolyte solution in the steady-state mode. The experiments were run over a wide range of agitation power inputs, including those typical of both soluble- and insoluble-substrate fermentations. The correlation appears to be valid for both oxygen mass transfer with and without homogeneous chemical reaction in the liquid phase; in the former case, for example, sulfite oxidation, knowledge of the chemical reaction enhancement factor is required. In addition to predicting oxygen transfer capabilities, the correlation may be used for other sparingly soluble gases of interest in fermentation systems, such as methane, hydrogen, and carbon dioxide.
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  • 146
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    Biotechnology and Bioengineering 15 (1973), S. 309-320 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Rotary vacuum precoat filtration of bakers' yeast disrupted in a high-pressure homogenizer is reported. Different precoat materials, knife cutting rates, and body feeds were tested on disrupted yeast suspensions ranging from 10 to 40% wt packed yeast/vol. The flow rates, solids contents, and protein and enzyme concentrations before and after filtration were determined. Filtration rates were found to be independent of precoat thickness during debris filtration. For 20% disrupted yeast, flow rates of up to 17 cm3/cm2/hr were attained at a precoat and body feed usage of 35 kg/1000 liters. By reducing the knife cutting speed to 0.025 mm/min and the body feed to 1% the filter aid usage could be reduced to 13.5 kg/1000 liters while maintaining a flow rate of 9.3 cm3/cm2/hr. In all experiments protein recoveries were in the range of 80-90% and with the four enzymes examined, recoveries ranged from 67-92%. With all the precoats tested, the product had a lower solids content than that obtained from centrifuges capable of processing similar quantities of cell debris.
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  • 147
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    Biotechnology and Bioengineering 15 (1973), S. 447-453 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A simple and efficient system for continuous ATP regeneration is described. The procedure is based on the enzyme-catalyzed reaction between carbamyl phosphate and ADP. The carbamyl phosphate was generated in situ by reaction between potassium cyanate and potassium phosphate. The enzyme, carbamyl phosphokinase, was isolated from extracts of Streptococcus faccalis and partially purified. Immobilization of the enzyme was achieved using glutaraldehyde-treated alkylamine glass giving 200-250 units of activity per gram of glass. A column of carbamyl phosphokinase on glass was used to form ATP continuously from ADP, phosphate, and cyanate and lost approximately 16% of the initial activity after 14 days operation at room temperature.
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  • 148
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    Biotechnology and Bioengineering 15 (1973) 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
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  • 149
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    Biotechnology and Bioengineering 15 (1973), S. 917-925 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The thermal stability of glucose oxidase in solution was studied as a function of time and temperature between 37-60°C. As expected, the rate of thermal inactivation increased with temperature and at 60°C more than 80% of the enzyme's activity was lost after 0.5 hr incubation. Similar stability measurements on enzyme solutions containing water soluble synthetic polymers showed that several of the polymers significantly enhanced the thermal stability of glucose oxidase. Copolymers of vinyl acetate with either vinyl pyrrolidone or vinyl alcohol were found to be particularly effective. The molecular weight of the added polymers was found to be unimportant in the stabilization process but both polymer concentration and compositions were shown to be critical parameters.
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  • 150
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    Biotechnology and Bioengineering 15 (1973), S. 951-962 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Carrier-bound immobilized α-amylases and glucoamylase have been obtained by photopolymerizing aqueous solutions containing acrylamide, a crosslinking monomer, an enzyme-reactive monomer, an oxygen scavenger, and amylase, and allowing the amylase to react with the entrapping enzyme-reactive gel matrix evolved. Partial starch hydrolyzates (28 DE corn starch syrup) have been continuously converted to 90-94% dextrose syrups in columns packed with immobilized amylases. The enzymatic heat stability of immobilized glucoamylase gels is discussed.
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  • 151
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    Biotechnology and Bioengineering 15 (1973), S. 993-1006 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Lysozyme immobilized on polyacrylamide beads or cellulose fibers is found to retain activity for hydrolysis of the cell walls of Micrococcus lysodeikticus. The immobilization on cellulose is somewhat reversible; the polyacrylamide immobilized lysozyme does not release any enzyme upon washing as evidenced by UV and lytic activity tests. The specific catalytic activity of the lysozyme-polyacrylamide system is found to decline as the density of derivatized surface groups is increased; a model of protein deactivation due to excess surface coupling is presented as a possible rationale for such specific activity variations.
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  • 152
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    Biotechnology and Bioengineering 15 (1973), S. 1045-1073 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Experimental evidence is presented which indicates that both chemical and autoflocculation of microorganisms occur by the same mechanism. Basically, long chain polymeric species attach themselves between the microbial particles and agglomerate them into flocculant particles of sufficient magnitude to subside from suspension under quiescent conditions. Properties of the polymers which are produced during autoflocculation are investigated and these polymers are shown to be capable of causing the agglutination of inorganic colloids such as alumina. It is hypothesized that these biologically generated flocculating polymers could belong to a class of compounds known as transport enzymes. The experimental data qualitatively agrees with this hypothesis.
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  • 153
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    Biotechnology and Bioengineering 15 (1973), S. 217-221 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 3 Ill.
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  • 154
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    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A double polarographic device is described which permits regulation of dissolved oxygen concentration at any preset pO2 in suspensions or cultures of photosynthetic algae. It also simultaneously permits measurements of the rate of oxygen evolution during photosynthesis. The apparatus is designed to operate in closed vessels in the absence of a gas phase, and may be used at increased pressures tested up to 500 atmospheres. Regulation of oxygen levels was maintained constant at various preset concentrations equivalent to atmospheric pO2 values ranging between 0.02 and 0.21 at 25°C.
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  • 155
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    Biotechnology and Bioengineering 15 (1973), S. 321-330 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The concept of a maturation time (tm) for a product formation by a microbial culture is developed and a simple method is described for determining this parameter and also the product formation rate constant (kp) from batch culture experiments. The concept has been utilized in a general model for the prediction of steady state product concentrations in single-stage continuous-flow culture systems.
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  • 156
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    Biotechnology and Bioengineering 15 (1973), S. 377-393 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A general mathematical model of the chemostat system is developed in order to define an experimental program of dynamic testing. A glucose-limited culture ofSaccharomyces cerevisiae was grown in a chemostat using chemically defined medium. The chemostat was perturbed from an initial steady state by changes in input glucose concentration, dilution rate, pH, and temperature. Dynamic responses of cell mass, glucose, cell number, RNA, and protein concentrations were measured. A number of simulation techniques were used in developing a dynamic mathematical model and in comparing the developed model with experimental data as well as the Monod model. The resulting model was found to be quantitatively accurate and superior to the Monod model. The developed model was interpreted in the light of cell physiology. Adjustment of intracellular RNA fraction was found to be rate limiting in acceleration of cell specific growth rate.
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  • 157
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    Biotechnology and Bioengineering 15 (1973), S. 13-25 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A rate equation has been derived to describe the hydrolysis of benzylpenicillin to 6-aminopenicillanic acid by penicillin amidase. The integrated from of the rate equation has been shown to predict satisfactorily the progress of the reaction in a batch reactor using either soluble or immobilized penicillin amidase. The rate equation was also used to predict the performance of a continuous feed stirred tank reactor containing immobilized enzyme. There was good agreement with experimental measurements.
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  • 158
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    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Various methods were tried for the immobilization of aspartase, and the preparation having the highest activity was obtained when partially purified aspartase from Escherichia coli was entrapped into polyacrylamide gel Iattice. Enzymatic properties of the immobilized aspartase were investigated and compared with those of the native aspartase. With regard to optimum pH, temperature, concentration of Mn++, kinetic constants and heat stability, no marked difference was observed between the native and immobilized aspartases.By employing an enzyme column packed with the immobilized aspartase, conditions for continuous production of L-aspartic acid from ammonium fumarate were investigated. When a solution of 1M ammonium fumarate (pH 8.5, containing 1mM MnCl2) was passed through the aspartase column at the flow rate of SV = 0.08 at 37°C, the highest rate of reaction was attained. From the column effluents, L-aspartic acid was obtained in a good yield.
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  • 159
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    Biotechnology and Bioengineering 15 (1973), S. 519-532 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Total protease activity at pH 7 and 10.3 of 23 commercial grade enzymes was determined. The type and amount of enzymatic activity varied widely among the products. The wide variation in pH 7.0/pH 10.3 proteolytic activity ratios among products indicated that the products studied contained differing levels of alkaline and neutral proteases.Antisera were prepared against the purified enzyme in detergent grade Enzyme AP, neutral protease from B. megaterium, detergent grade ALK Enzyme, and Thermolysin. The commercial (unpurified) products were classified as neutral subtilopeptidase A and subtilopeptidase B from three Bacillus species using these antisera.It was concluded that standard immunochemical techniques provide rapid and sensitive methods for the preliminary identification of sources and types of proteases present in commercial enzyme products.
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  • 160
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    Biotechnology and Bioengineering 15 (1973), S. 565-569 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 161
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    Biotechnology and Bioengineering 15 (1973), S. 583-588 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 3 Ill.
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  • 162
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    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
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    Notes: 5′Xanthylic acid was efficiently converted to 5′guanine nucleotides (5′GMP, 5′GDP, and 5′GTP) without being degraded to guanine via 5′GMP by decoyinine resistant mutants of strain KY 13315 which had been isolated from Brevibacterium ammoniagenes and was practically devoid of 5′nucleotide degrading activity. The concentration of phosphate in the medium showed a profound effect on the ratio of the accumulated 5′guanine nucleotides, making it possible to direct the fermentation towards 5′GMP or 5′GTP. A direct accumulation of 5′guanine nucleotides from carbohydrate was possible by mixed cultivation of a 5′XMP accumulating strain and a 5′XMP converting mutant. A maximum concentration of 9.67 mg of 5′guanine nucleotides per ml was obtained directly from glucose in such a mixed culture.
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  • 163
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    Biotechnology and Bioengineering 15 (1973), S. 973-979 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A glutamic acid producing microorganism (Corynebacterium glutamicum) is entrapped in a polyacrylamide gel. These immobilized microorganisms were used to produce glutamic acid in successive batches of fresh medium. Free microorganisms similarly used produced much less glutamic acid under similar conditions.
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  • 164
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    Biotechnology and Bioengineering 15 (1973), S. 1007-1010 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
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  • 165
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    Biotechnology and Bioengineering 15 (1973) 
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    Keywords: Chemistry ; Biochemistry and Biotechnology
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  • 166
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    Biotechnology and Bioengineering 15 (1973), S. 257-270 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Candida tropicalis was cultured with n-hexadecane, dispersed in water as submicron droplets, as the only carbon substrate; the emulsion being fed continuously into a fermentor containing only an aqueous medium (fed-batch culture). The results have demonstrated that the organism takes up hydrocarbon accommodated in the aqueous phase as submicron droplets. The cell/substrate yield for the linear growth phase, where growth was limited by the supply of the substrate, was much higher than the yield for the exponential growth phase.
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  • 167
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    Biotechnology and Bioengineering 15 (1973), S. 285-297 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Several strains of bacteria, isolated from marine environments, were characterized for their hydrocarbon oxidizing abilities using a complex synthetic mixture of hydrocarbons. Attempts were made at a broad classification of these organisms on the basis of their behavior towards four major groups of hydrocarbons, normal paraffins, iso-paraffins, cyclo-paraffins, and aromatics, known to be present in crude oils. Although bacteria appear to be able to oxidize hydrocarbons at random, this study has shown that it may be possible to recognize a rudimental pattern if we view their oxidative abilities in terms of groups of hydrocarbons rather than individual compounds. A study of the action of combined strains on the synthetic hydrocarbon mixture was performed. It was found that no particular benefit could be derived as compared to the use of single strains.
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  • 168
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    Biotechnology and Bioengineering 15 (1973), S. 395-402 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A yeast lactase, Maxilact, was immobilized in crosslinked polyacrylamide using a bead-polymerization technique. The polymer beads obtained, containing the entrapped enzyme, were used for the preparation of lactose-free milk. The binding yield of the enzyme and residual enzymic activity in the “enzyme beads” were studied as a function of the amounts of monomeric acrylamide and cysteine and bovine serum albumin present as protecting agents in the monomer-enzyme solution prior to polymerization. A maximum of about 75% of the enzyme could be immobilized using a 20% (w/v) solution of acrylamide plus N, N′-methylenebis-acrylamide, whereas the highest activity quotient (bound to free) of about 60% was observed on using a 25% solution. The presence of cysteine increased the activity by up to 30% and that of serum albumin up to about 15%.
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  • 169
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    Biotechnology and Bioengineering 15 (1973), S. 551-560 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A substrain of Bacillus cereus 569/H produced under controlled fermentation conditions in a pilot plant fermentor phospholipase-C. A partially purified preparation showed good storage stability as a lyophylized powder and in frozen solutions. The preparation contained very small amounts of phosphomonoesterase and proteolytic activities and essentially no ribonuclease activity. The level of hemolytic activity of the preparation was much lower than that of a commercial preparation of phospholipase-C from Clostridium. Treatment of sarcoplasmic reticulum membrane with phospholipase-C from B. cereus and from Clostridium showed that the B. cereus enzyme caused hydrolysis of 96% of the membrane phospholipids whereas the enzyme from Clostridium could hydrolyze only 80% of the phospholipids.
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  • 170
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    Biotechnology and Bioengineering 15 (1973), S. 579-581 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 2 Ill.
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  • 171
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    Biotechnology and Bioengineering 15 (1973), S. 607-610 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 1 Tab.
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  • 172
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    Biotechnology and Bioengineering 15 (1973), S. 649-675 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: Oxidation rates of several alkane substrates by C. lipolytica ATCC 8661 grown on n-dodecane were determined using a Warburg Respirometer. Substrates were emulsified using Span 20, Span 80, Tween 20, Tween 80, and Triton X-100 surfactants and the effects of these surfactants on oxidation and growth were determined. The oxidation rates of a number of intermediates, including lauric acid and lauryl alcohol, were also assessed. Responses of dodecane-grown C. lipolytica to select substrates were compared to the corresponding behavior with glucose-grown yeast and with baker's yeast. The role of surfactants in hydrocarbon fermentations is discussed in the light of the present and previously published data.
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  • 173
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    Biotechnology and Bioengineering 15 (1973), S. 743-754 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: DL-Norleucine, a nonsulfur analogue of methionine was found to markedly stimulate synthesis of cephalosporin C by Cephalosporium acremonium strain CW19 in three different chemically defined media. Methionine, but not norleucine, stimulated cephalosporin C biosynthesis in a crude medium. The lack of stimulation by norleucine in complex medium was shown to be due to lack of uptake of this amino acid by mycelia growing in such a medium. In defined media containing a suboptimal methionine concentration, norleucine stimulated antibiotic production up to the level reached by optimal methionine. At an optimal dose of methionine, norleucine elicited no further increase in cephalosporin C production, indicating that these two amino acids act by the same mechanism. The data strongly indicate that stimulation by methionine is not a function of its ability to donate sulfur for antibiotic formation. Methionine was found to neither repress nor inhibit cysteine metabolism.
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  • 174
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    Biotechnology and Bioengineering 15 (1973), S. 805-810 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 4 Ill.
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  • 175
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    Biotechnology and Bioengineering 15 (1973), S. 819-820 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Additional Material: 2 Ill.
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  • 176
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    Biotechnology and Bioengineering 15 (1973), S. 833-843 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: The growth characteristics of Thermomonospora fusca, a cellulolytic thermophilic actinomycete, are described in terms of growth on pulping fines, a cellulosic waste of the paper industry. A fermentation was developed which substantially degrades this waste, with the residual product of growth containing about 30% microbial protein. This protein, as shown by a preliminary feeding study with baby chicks and by amino acid analyses, appears to be of good nutritional quality and contains no strongly toxic materials. The extracellular cellulolytic enzymes present in the spent broth are discussed in relation to their potential recovery as a by-product of the fermentation, as is also the possible use of the fermentation as a waste disposal system.
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  • 177
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    Biotechnology and Bioengineering 15 (1973), S. 889-896 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: A mixed culture derived from soil and activated sludge organisms was used to degrade phenol which was inhibitory to microorganisms at higher concentrations. The purpose of the experiments was to determine the kinetic parameters governing growth of the organisms by measuring growth rates in batch culture. To maintain a constant inoculum for the experiments inoculum was taken from a continuously operating continuous culture. Two populations were studied corresponding to two separate residence times in the continuous culture apparatus. One contained predominantly filamentous organisms, the other nonfilamentous. Five kinetic models were applied to the data and the best kinetic parameters for each model were determined by nonlinear least squares techniques. The models were then evaluated for best relative fit to the data. No significant differences were found between the models on the basis of fit and so a choice was made on the grounds of simplicity. A model proposed by Haldane was chosen as the best. No function however gave a satisfactory fit at the highest growth rates obtained. This experimental maximum in the plot of growth rate against substrate concentration was very sharp.
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  • 178
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    Biotechnology and Bioengineering 15 (1973), S. 905-916 
    ISSN: 0006-3592
    Keywords: Chemistry ; Biochemistry and Biotechnology
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Biology , Process Engineering, Biotechnology, Nutrition Technology
    Notes: It is shown that two steady states exist in certain regions of operation of a 2-liter continuous stirred tank biological reactor. Transition was made from one steady state to another by applying shock loads of either phenol substrate which is inhibitory to the culture at high concentrations or by adding large additional amounts of concentrated organisms. The existence of the multiple steady states is ascribed to the existence of wall growth, and their position is determined by the amount of wall growth. Transient behavior of the system did not follow the predictions of the simple wall growth model but the culture appeared to undergo a lag period immediately after applying the shock load to the system. It is concluded that the stability of a continuous culture utilizing an inhibitory substrate is improved by increasing the degree of wall growth and decreasing the substrate feed concentration. It is also concluded that small scale experiments can usually not be interpreted correctly unless the effect of wall growth is taken into account.
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  • 179
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 180
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    Zeitschrift für die chemische Industrie 85 (1973), S. 93-94 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Additional Material: 1 Ill.
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  • 181
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    Zeitschrift für die chemische Industrie 85 (1973), S. 97-98 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 182
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    Zeitschrift für die chemische Industrie 85 (1973), S. 28-38 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: Die Natur der biochemischen Anomalien bei über hundert menschlichen Erbkrankheiten ist überzeugend nachgewiesen worden. Diese beeindruckende Leistung hat viele segensreiche Auswirkungen gehabt; dazu gehören: 1. genaue Methoden für die Diagnose solcher Krankheiten; 2. Identifizierung von symptomfreien heterozygoten Trägern defekter Gene; 3. Verfahren zur pränatalen Ermittlung zahlreicher solcher Störungen an Feten. Für die Zukunft sind ähnliche eindrucksvolle Fortschritte bei der Therapie von Patienten zu erwarten, bei denen derartige Krankheiten pränatal nicht festgestellt wurden, oder für den Fall, daß ein affizierter Fetus zwar ermittelt, aber nach dem Willen der Eltern ausgetragen wurde. Im vorliegenden Fortschrittsbericht werden die gegenwärtigen Auffassungen vor allem am Beispiel der Therapie erblicher Lipid-Speicherkrankheiten umrissen, und es wird auf mögliche Ansätze für zukünftige therapeutische Verfahrensweisen hingewiesen.
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  • 183
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  • 184
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    Zeitschrift für die chemische Industrie 85 (1973), S. 47-47 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 185
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    Zeitschrift für die chemische Industrie 85 (1973), S. 51-51 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 186
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    Zeitschrift für die chemische Industrie 85 (1973), S. 86-87 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 187
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    Zeitschrift für die chemische Industrie 85 (1973), S. 53-62 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: Ferritin ist das wichtigste Eisenspeicherprotein der Säugetiere. Es enthält einen Kern aus bis zu 4500 als Hydroxid-oxid-phosphat gebundenen Eisen(III)-Atomen, der von einer Hülle aus Protein-Untereinheiten umgeben ist. Die Proteinkomponente, Apoferritin, besteht aus 24 gleichen Polypeptidketten mit einem Molekulargewicht von 18500. Ferritin speichert das Eisen in löslicher Form, aus der es schnell mobilisiert werden kann. In diesem Aufsatz werden neuere Erkenntnisse über die Ferritinstruktur besprochen; außerdem wird über Fortschritte bei der Aufklärung der Vorgänge berichtet,die sich beim Einbau von Eisen in Apoferritin und bei der Freisetzung von Eisen aus Ferritin abspielen.
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  • 188
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    Zeitschrift für die chemische Industrie 85 (1973), S. 90-90 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 189
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
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  • 190
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    Zeitschrift für die chemische Industrie 85 (1973), S. 89-89 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Additional Material: 1 Tab.
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  • 191
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: Das störungstheoretische Verfahren zur Erfassung chemischer Reaktionen wird auf einfache Weise dargelegt, wobei von der allgemeinen Hypothese ausgegangen sei, daß die anfängliche Störung den Verlauf einer Reaktion bestimmt. Dieser Ansatz wird benutzt, um eine allgemeine Theorie als Alternative zur Theorie des Übergangszustandes zu entwickeln. So augenscheinlich verschiedenartige Konzepte wie die Symmetrieregeln für cyclische Prozesse und das Begriffsschema der harten und weichen Säuren und Basen können anhand dieses Verfahrens hergeleitet werden, das auf radikalische Reaktionen sowie auf aliphatische und aromatische Substitution angewandt wird.
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  • 192
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    Zeitschrift für die chemische Industrie 85 (1973), S. 143-143 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Additional Material: 1 Ill.
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  • 193
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    Zeitschrift für die chemische Industrie 85 (1973), S. 148-149 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Additional Material: 2 Tab.
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  • 194
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    Zeitschrift für die chemische Industrie 85 (1973), S. 128-140 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: In Gangliosid- und in vielen Glykoproteinmolekülen nehmen Acylneuraminsäuren eine sowohl räumlich als auch biologisch-funktionell herausragende Stellung ein. Acylneuraminsäuren sind N- und zum Teil auch O-acylierte Derivate der Neuraminsäure, einer Polyhydroxyamino-ketosäure, welche die Eigenschaften eines Kohlenhydrats besitzt und daher zur glykosidischen Bindung fähig ist. In diesem Fortschrittsbericht wird ein Überblick über unsere Kenntnisse von der Chemie und der Biologie der vor allem im Tierreich weit verbreiteten Acylneuraminsäuren gegeben.
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  • 195
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 196
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    Zeitschrift für die chemische Industrie 85 (1973), S. 149-150 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 197
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    Zeitschrift für die chemische Industrie 85 (1973), S. 163-169 
    ISSN: 0044-8249
    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Notes: Die Azachinone bilden eine neue Klasse von Sekundärmetaboliten der Bakterien. Untersuchungen zur Chemie der Azachinone, ihrer Imide sowie der 2,3,6-Pyridintriole und 3-Amino-pyridin-2,6-diole waren erforderlich, um Einblicke in die Struktur und Biogenese dieser Naturstoffe zu gewinnen.
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  • 198
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    Zeitschrift für die chemische Industrie 85 (1973), S. 171-172 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
    Additional Material: 1 Ill.
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  • 199
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    Zeitschrift für die chemische Industrie 85 (1973), S. 269-269 
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    Keywords: Chemistry ; General Chemistry
    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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  • 200
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    Zeitschrift für die chemische Industrie 85 (1973) 
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    Source: Wiley InterScience Backfile Collection 1832-2000
    Topics: Chemistry and Pharmacology
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